For all breakdown and service requests - Call our help desk: 0203 988 2108  
For Service - Call our help desk: 0203 988 2108  

Service, Repair and Maintenance of Catering Equipment in Manchester and the North West

Send an enquiry

Rapid-response catering equipment engineers covering Manchester, Greater Manchester and the wider North West.

Manchester's kitchens don't stand still, and neither do we. From the independent restaurants of the Northern Quarter and the converted mill-building diners of Ancoats and Kampus, to the corporate staff restaurants of Spinningfields and NOMA, the hotel kitchens along Deansgate and Whitworth Street, and the high-volume production kitchens serving MediaCityUK and the Trafford Centre, our engineers are strategically placed to reach you fast. We provide catering equipment repair and maintenance across the city and the North West region, backed by manufacturer-trained engineers and a dedicated warewash and gas compliance team.

Whether it's a combi oven fault at a busy Deansgate brasserie, a walk-in chiller breakdown at a Salford Quays office canteen, or a full kitchen fit-out for a new opening in the Northern Quarter, we have the expertise to get you back up and running with minimal disruption.

Call 0203 988 2108 for urgent kitchen equipment service in Manchester

 

Built for Manchester's Fast-Growing Food and Hospitality Scene

Manchester is one of the UK's busiest hospitality markets outside London, and it's still growing. New restaurant openings across Ancoats, the Northern Quarter and the redeveloped Great Ancoats Street corridor, plus the ongoing expansion of NOMA, Mayfield and St John's, mean commercial kitchens are being commissioned, fitted out and put to work at pace. Catercall supports operators through every stage — from commercial kitchen design and equipment installation for new sites, to ongoing planned preventative maintenance that keeps established kitchens compliant and running efficiently.

We also understand the pressures unique to this region: match-day catering that has to work first time for stadium hospitality at Old Trafford and the Etihad Campus, high-turnover student catering for the University of Manchester, Manchester Metropolitan University and the University of Salford, and the practical challenges of installing modern extraction and ventilation into the converted Victorian mills and listed buildings that make up so much of the city's restaurant scene.

Highly Skilled, Manufacturer-Trained Engineers

Catercall's Manchester-area engineers are trained by Rational, Instanta, Maidaid and other leading catering equipment manufacturers. From combi oven diagnostics and dishwasher rebuilds to salamander grill repairs and walk-in cold room servicing, our team has the technical grounding to fix it right first time — reducing the repeat call-outs that cost busy kitchens time and money during service.

 

High-Quality Equipment, Sourced and Installed Properly

We supply and install a wide range of gas and electric catering equipment from manufacturers including Rational, Blue Seal, Electrolux, Foster, Hoshizaki and Classeq. Whether you're fitting out a new city-centre restaurant, upgrading a hotel kitchen along the Deansgate strip, or replacing ageing warewash equipment in a school or hospital kitchen across Greater Manchester, we help you choose equipment that's genuinely suited to your volume and menu, not just the cheapest option on paper.

 

Gas Safety and Compliance You Can Rely On

All of our engineers hold the relevant ACOPS gas qualifications and are Gas Safe registered, meaning they're qualified to service, repair and certify gas and LPG-powered catering equipment. This matters in a region with a high concentration of licensed premises, street food traders and mobile kitchen operators, from Manchester's markets to festival and event catering across the North West, where gas interlock systems and CP42 gas certificates need to be right, every time.

 

Experience Across Every Sector

Our engineers work across hotels, restaurants, bars, care homes, schools, hospitals and offices throughout Manchester and the North West. That includes busy university catering operations, NHS kitchens at sites such as Manchester Royal Infirmary and Salford Royal, staff restaurants for the corporate tenants of Spinningfields and MediaCityUK, and the fast-paced kitchens behind the Trafford Centre's restaurant quarter. Wherever your kitchen sits, we understand the standards it needs to meet and the downtime pressures it's under.

 

Call 0203 988 2108 to speak to our service team about a call-out or a planned maintenance contract for your Manchester or North West kitchen.

Areas We Cover Across Manchester and the North West

Catercall serves commercial kitchens throughout Greater Manchester and the wider North West, including:

Manchester City Centre
Ancoats, Northern Quarter
Spinningfields
Deansgate
Salford
Salford Quays
MediaCityUK
Trafford
Old Trafford
Stretford
Altrincham
Sale
Stockport
Tameside
Ashton-under-Lyne
Oldham
Rochdale
Bury
Bolton
Wigan
Leigh
Warrington
Cheshire (Altrincham, Wilmslow, Knutsford, Macclesfield, Chester)
Preston
Blackburn
Blackpool
Lancaster
Liverpool

If your site falls outside this list, get in touch — our coverage across the North West continues to grow.

Frequently Asked Questions

Yes. Our help desk takes breakdown and service requests around the clock, with engineers positioned across Greater Manchester to reach city-centre and out-of-town sites quickly. Comprehensive contract customers benefit from a 24-hour turnaround target.

Beyond Manchester and the ten Greater Manchester boroughs, we regularly service kitchens across Cheshire, Warrington, Preston, Blackburn, Blackpool, Lancaster and Liverpool. If you're unsure whether your site is covered, just give us a call.

Yes, every Catercall engineer holds the relevant ACOPS gas qualifications and is Gas Safe registered, so they're able to service, repair and certify gas and LPG-powered catering equipment, including gas interlock systems.

Yes. Alongside reactive repairs and planned maintenance, we provide commercial kitchen design, equipment sales and installation — useful for the steady stream of new restaurant and bar openings across Manchester's Northern Quarter, Ancoats and NOMA developments.

Yes, our PPM contracts are designed to catch faults before they cause a breakdown, keep your gas and electrical equipment compliant, and reduce costly downtime — particularly valuable for high-turnover sites like student halls, hospitals and stadium hospitality kitchens.

Get in Contact Now

Our team is here to support you with all your repair, maintenance, and installation needs. Available Monday–Friday, 8:30 AM to 5:00 PM, with quick-response emergency service.

Breakdown and Service Requests

0203 988 2108

24hr turnaround for Comprehensive customers

Call Emergency Line

General Enquiries

0800 542 0016

Monday-Friday, 8:30 AM - 5:00 PM

Contact Us

Request Quote

service@catercall.co.uk

Get a detailed quote for your kitchen equipment needs

Request Quote

Get in Contact Now

Our team is here to support you with all your repair, maintenance, and installation needs.
Available Monday-Friday, 8:30 AM to 5:00 PM, with 24/7 emergency service.

Breakdown and Service Requests

0203 988 2108

24hr turnaround for Comprehensive customers

Call Emergency Line

General Enquiries

0800 542 0016

Monday-Friday, 8:30 AM - 5:00 PM

Contact Us

Request Quote

service@catercall.co.uk

Get a detailed quote for your kitchen equipment needs

Request Quote