Located on the M4, M5, M32, our engineers are strategically placed to respond quickly to the needs of the South West hospitality trade.
Our field based rapid response specialist catering maintenance service, is ideally located to support the cosmopolitan restaurant scene’s in Cardiff & Bristol, and equally suited to the thriving pub trade in beautiful West Country.
Whatever your requirement, from element replacement within a combination oven to a gas burner assembly on a solid top range, we have the expertise to ensure the project is completed to the highest professional standard.
Highly skilled engineers
Catercall engineers are highly skilled and have been trained by Rational, Instanta, Maidaid and other manufacturers of premium kitchen equipment. When it comes to refurbishing your kitchen with the latest products or repairing broken equipment, we are the people to call.
We only use high-quality Products
Catercall carries an extensive range of high-quality commercial kitchen equipment. We make sure we supply innovative equipment that streamlines operations in commercial kitchens. Our selection is comprised of gas and electric-powered cooking equipment from Rational, Blue Seal, Electrolux and other manufacturers. Browse through our site to select the best equipment that can help your team save money, time and energy.
Safe working practices
Our dedicated engineers have vast experience in servicing various makes and models of kitchen equipment. From dishwashing machines to cooking units, our engineers can bring your equipment back to normal working condition. All our Catercall engineers have passed the relevant ACOPS gas courses, allowing them to repair cooking equipment powered by liquefied petroleum gas.
Knowledgeable experienced kitchen equipment specialists
Whether you want new kitchen equipment or you want your existing units repaired, our Catercall engineers will assist you.
If you’re looking to upgrade your kitchen units, our engineers can provide advice on which product best suits your kitchen. Just gives us the details on what type of food your restaurant specialises in and we’ll recommend products that streamline your operations.
For our repair service, our engineers will enhance the performance of your equipment while offering professional advice on proper usage. We will give you tips on maintaining the quality of your equipment to minimise downtime or risks of machine failure.
For any product or service enquiries, don’t hesitate to get in touch with us.
Call 0117 203 4225 to discuss a call out or maintenance contract to suit your needs.
Bristol, Gloucester, Cheltenham, Bath, Swindon, Exeter, Taunton, Plymouth & Bournemouth.